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Fishery Product Processing Certification Training

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Hasan Taswin Arief, S.Sos

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Fishery Product Processing Certification Training

Fishery Product Processing Certification Training, July 2 2018 in room 710 of the Usahid Jakarta campus. Followed by 33 Food Technology Student Participants, FATEPAKES Usahid Jakarta. This certification training was held in collaboration with Usahid Jakarta and the Center for Research on Product Processing and Marine and Fisheries Biotechnology. Furthermore, 33 participants, namely on July 4 2018, will take part in the Competency Test for Marine Product Processing which will be held at the Center for Marine and Fisheries Product Processing and Biotechnology.
Also attended by the Deputy Dean, Faculty of Food Technology and Usahid Health Jakarta, Dr. Rahmawati Arifin, ST, M.Si and the Head of LPPM Usahid Jakarta, Prof. Dr. Ir. Giyatmi Irianto, M.Si